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swiss cake roll sponge cake production line
1. Swiss cake cream filling machine
2. Swisscake cake rolling machine
3.Swiss cake cutting machine
4. Swiss cake packing machine
This machine can pack swiss cake into bags, it is easier to sell it this way.
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model |
TPP-JT600 |
|
Thickness of cake |
5-20mm |
|
Thickness of Cream icing |
1-8mm, adjustable |
|
Width of cake (max) |
600mm |
|
Rolling Speed(max) |
5pcs/minute |
|
Voltage and Frequency |
220V,50Hz,1PH |
|
Power |
2.5kW+3.6KW |
|
Air Pressure |
0.6-0.8MPa |
|
Dimension(L*W*H) |
3600*1200*1500mm |
|
weight |
700kg |
The roll-style cake coating and rolling machine is a specialized equipment designed for the automated production of Swiss rolls or similar types of rolled cakes.
Automation and hygiene:
The whole machine is made of stainless steel, in line with the health requirements of food production,
beautiful appearance, easy to clean.
Touch screen unified control, can store stirring data of different products, easy to operate.
In daily production, only one worker can complete the whole process of cake mixing and feeding
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