Egg White And Yolk Separate Machine

Introduction

The egg white and yolk separate machine lift egg shell automatically, sent out off machine when passing discharge outlet. There is only 1% egg liquid left in egg shell by this way, improve the egg liquid collecting rate greatly; meanwhile the egg shell are crushed, reduce volume, discharge; With large capacity,can process 10000-20000 pieces fresh eggs per hour; With small size,no need to use large workshop, small investment on basic construction; small investment, compared with other egg breaking machines with the same capacity, cheap in price

This egg white and yolk separate machine break the eggs, and separate egg liquid from egg shell. Meanwhile, it crush the egg shell, reduce volume, discharge.

It can break the whole egg, separate egg shell and egg liquid automatically.

It adopt special centrifugal mechanism design, all parts are made of 304 stainless steel, humanized design, convenient to dismounting, clean; Filter screen adopt slotted screen structure. Compared with flat screen, it is not easy to damage, jam; with better filtering effect, no granular impurities left in egg liquid.

Feature

a. Adopt food grade 304 stainless steel material, durable, easy to clean.

b. High liquid get rate, Very little egg liquid remnants on the eggshell.

c. Working speed is adjusted. Easy to operate. Fast speed.

d, All the mechanical parts easy to inspection..

e. Automatically collect eggshell, keep the environment cleaning always.

f. It is the most advanced eggs breaking machine in China for now.

g.This machine is widely used in bakery, eggs powder factory, liquid egg processing factories, etc.

Parameter

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Capacity

power