Mango Fruit Pulping Machine

This fruit pulping machine is used for crushing the fruit and then separating the seeds from fruit beating.

Suitable for stone fruit (mango, peach and apricot), berries class (yangtao, strawberry,), and the precooking and softening class (apple, pear),etc fruit.

This machine is separating fruit paste and other impurities automatically.

Scope of application: Separation of pulp and residue of crushed and pre-cooked pome fruits and various berries and stone fruits. One is coarse beating, and the other is fine beating.

Features :
1. The overall welding structure of the whole frame is adopted, and the overall structure has high strength, good rigidity and small vibration;
Before leaving the factory, the shafts have passed the dynamic balance test, and the product performance has met the requirements.

2. The movable door of the nuclear outlet adopts a unique hinge mechanism design, and one person can easily open the movable door horizontally, making the cleaning and replacement of the screen more convenient.

3. Made of stainless steel, in line with food hygiene standards.

4. Different materials can choose different beating methods and different screen apertures to obtain the most ideal juice and pulp.

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