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Meat Slicing Machine
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Meat Slicing Machine

Meat Slicing Machine

The Meat slicer is a kitchen device specially used for cutting cooked meat. It is widely used in hotels, restaurants, delicatessens and home kitchens. This machine can quickly and evenly slice cooked meat into thin slices, greatly improving the cutting efficiency and slicing quality.
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Product Introduction

Introduction

The Meat slicer is a kitchen device specially used for cutting cooked meat. It is widely used in hotels, restaurants, delicatessens and home kitchens. This machine can quickly and evenly slice cooked meat into thin slices, greatly improving the cutting efficiency and slicing quality.


 

parameter of Meat slicing machine

 

Model

TPP-RP120 

TPP-RP140 

Type

Button type

Touch screen type

capacity

500-800kg/hr

500-800kg/hr

Slicing thickness

1-35mm(adjustable)

1-35mm(adjustable) 

Conveyor belt width

120mm

140mm

Power

770W

1420W

Voltage

220V, 50/60HZ

220V, 50/60HZ

Dimension

1350*600*1250mm

1500*625*1050mm

weight

150kg

160kg

 

Picture of Meat slicing machine

 

meat slicing machine
Button type
meat slicing machine2

Touch screen type

 

meat slicing machine 2
Factory show
meat slicing machine 2
Final products
 
Features: 

 

1. Fast and accurate slicing: The  meat slicer can adjust the slice thickness according to the needs of the user, with an accuracy of up to 0.1mm, ensuring uniform slicing.

 

2. Versatility: In addition to cutting cooked meats such as ham, bacon, sausage, etc., the  meat slicer can also handle other cooked foods such as tea eggs, and can perform different cutting operations such as thick slices, thin slices and rolled slices.

 

3. Simple operation: The user only needs to place the cooked meat on the slicer, adjust the slice thickness, and press the start button to achieve automatic slicing, which is easy to operate and reduces labor costs and operating difficulties.

 

Contact Us


  +8616627260647
 judy@tppmach.com

 

 

 

 

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