Products Description
1.This half automatic roll cake rolling machine is one of the best choices for making Swiss roll.
The worker need to put cake piece on the working part, and then the machine will finish cake rollling.
2.It is suitable to be used in middle or small food factory, bakery and individual workshop.
Products Parameter
|
Model |
TPP-J600B |
|
Thickness of cake |
5-20mm |
|
Width of cake (max) |
600mm |
|
Rolling Speed(max) |
5pcs/min |
|
Voltage and Frequency |
220V,50Hz,1PH |
|
Power |
2kW |
|
Air Pressure |
0.6-0.8MPa |
|
Dimension(L*W*H) |
903*1100*982mm |
|
Weight |
350kg |
Products features
The use of stainless steel 304 material clean convenient safety and health. Automatic cake roll layer, roll layer uniform, fast, time-saving. LCD touch screen and Siemens PLC control, with 10 groups of memory formula, formula freely set, easy to operate. Cake roll machine, reduce costs, improve work efficiency. Adjustable product tightness, size size
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