The importance of fruit and vegetable bubble cleaning machine
Cleaning is very important in vegetable processing. The washed vegetables may be the final product or the primary product in the deep processing of vegetables. The cleaning operation is very important to the quality of vegetable processed products.
Vegetables can be cleaned to remove surface dirt, microorganisms and pesticide residues. Before cleaning, the number of microorganisms on the surface of the vegetables is between 104 and 108g. Some leafy and root vegetables have a higher number of microorganisms due to adhesion to the soil. Through the correct cleaning process, the number of microorganisms will be reduced to about 2.5% to 5% of the initial number.
The effect of vegetable cleaning depends on the cleaning time, cleaning temperature, the way of mechanical force, and the pH value, hardness and mineral content of the cleaning liquid.
In addition to washing vegetables by mechanical force, adding surface active substances or cleaning agents can also greatly improve the cleaning effect.
fruit vegetable bubble cleaning machine applicable scenes, restaurants, hotels, school canteens, fruit and vegetable processing plants
Work characteristics for fruit vegetable bubble cleaning machine
1. fruit vegetable bubble cleaning machine suitable for cleaning fruits, stems, leafy vegetables, and other materials
2. fruit vegetable bubble cleaning machine with large cleaning capacity, high cleaning rate and no damage to materials
3. Closed cycle to avoid possible contamination of materials with external gas exchange
Product advantages for fruit vegetable bubble cleaning machine
The whole fruit vegetable bubble cleaning machine is made of sus304 stainless steel, which is reliable and durable, easy to clean, and meets food safety requirements
Excellent performance, high cleaning rate
Automatic conveying and spraying to improve work efficiency
Simple operation, one-key control of the intelligent control panel, the machine replaces manual labor, the operation is convenient, and time-saving and labor-saving
